Chicken kabab

Ok guys here you go. This is me the actual me not the husband. I finally had mehmane (party) which means, I made lots of good food. I usually dont cook like this all the time so dont get your hopes too high. So this is my style chicken kabab. Its very easy to make because I didnt have to cook it myself but the husband did hehehe...but the reason that its sooo good is that I marinated that's where the actual flavor and juiciness comes from ;) I will get back to you with the recipe for this mouth watering chicken kabab.

Afghan Uzbek Style Palow

Hey everybody - this is the admins husband again. We will post a very good recipe for Afghan Uzbeki style Palow. You know what I mean right? You basically do this

1) 1 cup Basmati rice

2) a handful of raisins

3) some chopped carrots - make sure it's chopped and stuff

4) a pot

5) and water

Put it all together and sit in the kitchen and drink some chai.. and then sing some Ahmad Zahir songs. Once the 15th song is finished playing you can take it out and try to eat it.

What is Silk Road Kitchen

Hello everybody. My wife is too lazy to do anything with this blog. So I've decided to compile the first post. See - the thing is she cooks everynight. Makes different kinds of stuff - Afghan - Chinese - Thai - Uzbek - Turkish - American - even Spanish. Cause we live in a spanish neighborhood. All she needs to do is like write something like this and post a couple pictures. Not too hard I think. Anyway - I hope this will kick things off and get her started.